Central Asian Journal of Medicine


The role of nutrition in ensuring the health of a modern person is becoming in-creasingly important both at the level of national and international programs. The nutritional factor is essential in the correction of overweight and obesity. Purpose of the study. Influence of the effectiveness of fractionated and heat treated wheat bran. on weight status in animal experiments. Materials and research methods. Sexually mature outbred white rats (weight - 140-150 g). 1.group - control - animals are on a full-fledged general food ra-tion; Group 2 experiment - animals with the introduction of the studied wheat bran into the diet. Euthanasia of animals was carried out by introducing deep anesthesia with ether in accordance with the requirements of the European Convention for the Protection of Experimental Animals 86/609 EEC. Research results. Wheat bran, fractionated and heat-treated, activate energy expenditure in the body and stimulate metabolic and fecal processes, which provide weight loss, which may serve as a basis for recommending the intake of the studied wheat bran for weight correction.

First Page


Last Page



1. Bazhenova B.A., Aslaliev A.D., Danilov M.B. and others. Evaluation of the effectiveness of the application of the developed selenium-containing additive on laboratory animals. / Nutrition issues. - Volume 84, No. 3.-2015-С. 95-101. 2. WHO Global Strategy on Diet, Physical Activity and Health: A Country Guide for Monitoring and Evaluating Implementation. WHO. 2009. 3. Illarionova E.A., Syrovatsky I.P. Biologically active and nutritional supplements. Efficiency and safety assessment. - Irkutsk IG-MU. - 2020. - p. 37-39. 4. Zaitseva V.M., Liflyandsky V.G., Marinkin V.I. Applied medical statistics / Textbook. -SPb.- LLC "Foliant Publishing House".-2003.- 432 p. 5. Komoltseva E.O. Biologically active additives in the prevention and treatment of metabolic disorders in obesity // Nutrition and Health. M., 2009. -S 74. 6. Makarov V.G. et al. Directory. Physiological, biochemical and biometric indicators of the norm of experimental animals. SPB.: Publishing house "LEMA", 2013, - 116s. 7. Guidance on laboratory animals and alternative models in biomedical technologies. - M., 2010. _ s 241-246,268-289. 8. Tutelian V.A., Spirichev V.B., Sukhanov B.P., Kudasheva V.A. Micronutrients in the diet of a healthy and sick person. M.: Kolos, 2002.424 p. 9. Tutelyan V.A. Nutrition and health // Food industry. 2004.- No. 5. S. 5-6. 10. Chelnakova N.G. Biologically active additives in body weight correction: theoretical and practical aspects: Monograph / N.G. Chelnakova - Ed. "Old Russians", 2012. - 324 p. 11. Chelnakova N.G., Komoltseva E.O., Poznyakovskiy V.M. Study of the regulated quality indicators of dietary supplements that make up the program of body weight correction // Izvestiya vuzov. Food technology. - 2010. - No. 4. -FROM. 109-111. 12. Shaikhova G.I., Odilova B.T. What is a healthy diet and how to return to it // Organization of the Health Department Vol. 8 (110) 2019 pp. 50-54. 13. Nizom Ermatov, Shayhova Guli, Salomova Feruza, Azizova Feruza, Rustamov Bakhtior. The effectiveness of red palm oil in patients with gas-trointestinal diseases. - (International Journal of Pharmaceutical Research) Oct-Dec 2019 (Vol 11) Issue 4. PP. 648-651.



To view the content in your browser, please download Adobe Reader or, alternately,
you may Download the file to your hard drive.

NOTE: The latest versions of Adobe Reader do not support viewing PDF files within Firefox on Mac OS and if you are using a modern (Intel) Mac, there is no official plugin for viewing PDF files within the browser window.