Home > CAPMSE > Vol. 3 (2020) > Iss. 3
Central Asian Problems of Modern Science and Education
Article Title
MODELING THE PROCESS OF PROVIDING FOOD SAFETY IN THE REGION
Abstract
The article is devoted to economic and mathematical models reflecting the influence of various factors on food security in the Surkhandarya region. And also scientifically grounded and practical recommendations on improving the food security of the region are given
First Page
161
Last Page
167
References
1. A.Papov. "Economic theory". studies for universities. SPB. Peter 2006. 492 pages. 2. Economics predpriyati and otrasley APK: textbook / P.V.Leshchilovskiy, V.G.Guaksakov, E. Kiveysha; Minsk: BGEU, 2007. 318 pages. 3. O.Abduganiev. "Methods and criteria for assessing the food availability of the region". // Science article. Scientific Electronic Journal "Economics and Innovative Technologies". May 3, 2017. 6-7 pages. 4. B.B.Berkinov. "Econometrics". Educational manual. Tashkent 2015. pages 149-152
Recommended Citation
Abduganiev, O. A.
(2018)
"MODELING THE PROCESS OF PROVIDING FOOD SAFETY IN THE REGION,"
Central Asian Problems of Modern Science and Education: Vol. 3
:
Iss.
3
, Article 30.
Available at:
https://uzjournals.edu.uz/capmse/vol3/iss3/30